Another weekend, another long run in the bag. All week I was looking forward to my long run, but come the weekend, the weather had taken a turn for the worse. With forecasted rain and winds 20mph (with gusts to 40mph!) I decided to do the unthinkable: attempt 16 miles on the treadmill.
I started Saturday morning with a typical fueling breakfast-- wheat bagel thin with chocolate sunflower butter and jam, plus coffee.
Around 11am, I dragged myself to the gym for the treadmill long run. I'm happy to report that I was successful, but it was hard! Here's how I made it work:
-Broke it down into small chunks: I decided to take the long run 4 miles at a time. After each 4 mile interlude, I hopped off the treadmill, refilled my water and had a shot block.
-Changed up the scenery: I switched treadmills every 4 miles too. It provided a nice change of scenery and kept the run bearable.
-Alternated book/music: I started with the audiobook for the first 4 miles, then switched to music. Music was way more motivating, but the audiobook provided entertainment for when I was running facing a wall.
Overall, I was done in 2:39, about a 9:57 min/mi pace. I was glad to get the run over with, and glad I didn't have to fight with the winds all day. But I can't say I'll be wanting to run that far on a treadmill ever again.
I felt like this afterwards (blurriness intentional):
And came home and promptly made and ate an entire box of mac and cheese.
Plus yogurt and pumpkin for protein.
After a nap, I spent Saturday night watching City of God with a friend. It was an intense movie, but excellent and I highly recommend it.
Today I got two exciting things at the store.
1) Foam roller!
With my super sore muscles, I'm eager to try this out. Look for a review post coming soon.
2) Cheap produce! I generally buy about 1 red/green/yellow pepper/week, around $2 a pop at most stores. Today I spotted the produce clearance rack and scored 4 red/yellow peppers for just $1.14!!
I'll definitely be checking that rack again in the future!
Finally tonight I took some extra time to whip up dinner: sweet potato fries and split pea soup following this recipe (halved, plus yellow pepper and garlic).
Perfect.
How was your weekend?
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